Gulai is a flavorful Indonesian curry dish known for its rich, savoury coconut milk gravy, commonly found in Padang, South Sumatra. This aromatic curry paste/sauce can be paired with a variety of ingredients, including chicken, fish, beef, or vegetables, allowing for versatile and delicious meal options. Often enjoyed with Nasi Padang, Gulai offers an authentic taste of Indonesia’s culinary heritage, perfect for those seeking a comforting and flavorful dish.